ODOR CONTROL unit maintenance and Carbon filters
Cleaner Air. Safer Kitchens. Total Compliance.
Keep Your Precipitator Working Like Day One
Modern commercial kitchens rely on electrostatic precipitators (ESPs) to capture grease, smoke, and odor particles before they reach the ductwork or rooftop. Over time, these units collect heavy buildup that reduces efficiency, clogs filters, and creates fire hazards. Our team specializes in Kitchen Precipitator Cleaning and Maintenance across New York City and the Tri-State Area, helping restaurants, hotels, and high-volume kitchens keep their systems running at peak performance while meeting NFPA 96 and NYC DEP compliance standards.
We provide full-service cleaning and maintenance for all types of electrostatic precipitator systems, including:
- Cartridge and cell cleaning – removing grease, oil, and carbon buildup.
- Electrical component inspection – ensuring safe, reliable operation.
- Fan and air mover service – improving airflow and suction performance.
- Filter replacement and system tuning – optimizing for maximum efficiency.
- Routine maintenance programs – scheduled cleanings to prevent system overload and extend lifespan.
- Our technicians use specialized degreasing agents and high-pressure cleaning equipment to restore ESP units to factory-level performance while protecting sensitive electrical components.
Why Precipitator Cleaning Is Essential
When a kitchen precipitator becomes clogged with grease, oil, and smoke residue, it can no longer filter air effectively. This causes pollutants to recirculate through the ductwork and exhaust onto your rooftop, leading to poor air quality, unpleasant odors, and potential fire hazards. A neglected precipitator also puts your business at risk of costly code violations and system malfunctions that can disrupt operations and endanger safety.
Routine professional cleaning restores proper airflow, filtration efficiency, and overall system performance. It helps prevent rooftop grease discharge, reduces the risk of fire, and extends the lifespan of your ventilation equipment. Most importantly, it ensures full compliance with FDNY, Department of Health, and NYC DEP regulations. Whether your precipitator is part of a complete hood system or a standalone air-cleaning unit, keeping it clean is essential to maintaining a healthy, compliant, and efficient kitchen environment.
Contact our certified professionals today to book your next Precipitator Maintenance in New York City and the Tri-State Area.
